PERU ESPRESSO SPECIALTY COFFEE BEANS

Peru Espresso – Organic Specialty Coffee

Grown in the highlands of Peru at 1200–2000 meters, this organic specialty coffee delivers a smooth, elegant cup with a naturally creamy body. Fully washed processing highlights its clean structure and balanced sweetness.

Expect comforting notes of cocoa and roasted nuts with a gentle acidity that makes it perfect for espresso as well as milk-based drinks.

Carefully selected beans create a refined yet approachable profile — a coffee designed for slow mornings and mindful rituals.

SCA score: 82
Certification: Organic
Taste notes: cocoa • nutty • sweet