INDONESIA SPECIALTY COFFEE BEANS

Indonesia Espresso – Exotic Specialty Coffee

A bold and characterful espresso from Sumatra, shaped by Indonesia’s centuries-old coffee tradition. Processed using the unique giling basah method, this coffee develops a rich, buttery body with lively acidity and deep exotic complexity.

Expect layered notes of cassis, rhubarb and herbal spice — intense, intriguing and unforgettable.

☕ Origin: Sumatra – Lintong
🌋 Process: Wet hulled (Giling Basah)
🌱 Altitude: 1000–1600 m
⭐ Profile: cassis • rhubarb • herbs

Perfect for espresso lovers who enjoy deep, earthy and complex cups.